First of all … I love potatoes … mashed, smashed, baked, boiled, heaps of sour-cream, heaps of bacon-bits, heaps of butter, chives … whatevs! I love me a POTATO! So when the Cassidy studio took on this project (as they have done many times prior – for the Idaho Potato Board) I got super stoked. Not only was I going to see amazing creations that I could try for myself (gotta get me those recipes) - but I could have a functional calendar to boot???! That’s the “sh*!” right there.
So Mr. Cassidy … you had me at “potato”. OH … and we couldn’t be happier with the results of the photography collaboration EITHER! Working on realizing the vision of such talented chefs like; Norbert Bomm (R+D ATL), Paul Virant (Perennial Virant , CHI), Maneet Chauhan (Vermillion, NYC), Andrew Zimmerman (Sepia, CHI), Ahmed Shagly (San Diego State U), Brian Reilly (Noodlecat, OH), Jessamine Starr (The Good Food Truck, ATL), James Clark (Croce’s, San Diego), Susan Feniger (Street, LA), Melissa Hill (two0fifty-two, NJ), Richard Pietromonaco (Heartland Brewery, NY), Jeremy Spector (The Brindle Room, NYC) – is a great opportunity. Thought I would just post some quick captures of the calendar here for our readers … If you are so inspired – call us at the agency (if you are as much a potato enthusiast as I am) and we’ll send you a calendar for yourself. Enjoy!
